Paleo Banana Bread

Banana bread is delicious at any time of the day. This paleo version is made with coconut flour and produces and beautiful loaf! Top with butter and your in for a real treat 🙂

“Now here is confession time, this recipe was a delicious mistake. I was perfecting my paleo pancake recipe that will be coming soon and I thought, why not Banana bread. Every recipe I have seen for Paleo Banana Bread has been loaded with nut flours and only 1 banana or so and ripe bananas at that. Newsflash, it is banana bread so I wanted to make it about bananas. And there was no better way then to throw 4 of them in here. The only reason I found out I did not need ripe bananas either, was because of my extreme impatience as well as hunger at the time. So with that, I give you what I am naming my Perfect Paleo Bread.

You can whip this batter up in probably 5 minutes if you are efficient and then move onto another meal or dessert. When you are finished baking this, SLATHER it in grass-fed butter and drizzle with some raw honey. If you are feeling froggy you can also sprinkle with some cinnamon or eat as is. I PURPOSELY left out all sweeteners in this recipe, and it is delicious as is but feel free to adjust if you like. I honestly think this banana bread recipe has the ability to change lives, paleo or not. It is the easiest and most delicious recipe I have made to date.”