Slow cooker soups are a wonder to behold. Not only are they a convenient and easy meal to make on your busy days, but the result is also warm, comforting, and satisfying, as if you slaved in the kitchen all day. This oxtail soup is no exception. The ingredients are simple and packed with nutritional benefits. The oxtail, vegetables, and spices combine beautifully to create complex flavors and smells. Give it a try!
“It’s a shame this soup isn’t more popular, because it’s full of nourishing gelatin, and it tastes amazing. It smells good too. I was literally standing over the slow cooker smelling it, while I waited for it finish cooking. I hope you love this as much as I do!
Slow Cooker Oxtail Soup
2.5 lbs of oxtail
2 bay leaves
3 carrots chopped 1/2 inch”